The Jasmine flower is one of the most widely used medicinal plants due to its extensive range of properties such as antimicrobial, antibacterial, antiviral, and anti-fungal effects.
Studies show that it improves wound healing by promoting contraction and the production of granulation tissue.
Traditionally, it has been used to treat and relieve the symptoms caused by fever, sunburn, stomach ulcers and anxiety. Furthermore, its leaves have been found to have anti-inflammatory and analgesic properties.
As a tea, it is popular around the globe. Along with its sweet taste, it is known to have many health benefits that include improved cardiovascular health, a stronger immune system, as well as the prevention of diabetes.
Some research has shown positive implications for cancer, improvement in the digestive process, and cholesterol-lowering properties. It has also been found to eliminate harmful bacteria and ease chronic inflammation.
Flower, leaf, root
Antimicrobial, antibacterial, antiviral, antifungal
Acne, arthritis, conjunctivitis, gastrointestinal disorder, insomnia, tonsillitis, fever, stress, liver diseases
Jasmine is used in our Jasmine Green Tea.