Buchu Tea

Buchu Leaf Tea

Calming + Soothing

Our Buchu Tea is a soothing fragrant tisane combining the blackcurrant aroma of buchu leaf with fresh pine juniper overtones.

This naturopathic formulation has traditional benefits and plant compounds that are antibiotic, anti-inflammatory, diuretic and alkalising which may naturally support the urinary system, kidneys and bladder to provide relief from the discomfort of frequent, inflamed urination.

Consume 1-2L of buchu leaf tea per day as a hot or cold infusion.

100% Organic Ingredients: Buchu, Crataeva Bark, Juniper Berries, Couch Grass, Yarrow Flowers

Naturally caffeine free.

WHAT IS BUCHU TEA?

Buchu tea is made from three different species of Agathosma Betulina – a plant native to South Africa.

Its natural taste can be described as pleasantly spicy. However, some people describe the taste of buchu leaf tea as being similar to black currant, as well as a combination of peppermint and rosemary.

WHAT ARE THE HEALTH BENEFITS OF BUCHU TEA?

There are a number of studies on the health benefits of drinking buchu tea, ranging from treating flatulence to urinary infections. The plant’s leaves is where the medicinal properties reside, which is the part of the plant that can also be found in our herbal blend.

Thanks to buchu’s magical properties, the plant has been used as a traditional way of healing for centuries. Known as the ‘elixir of youth’, it was consumed through chewing the leaves as well as mixing it with other properties. Today, it is mainly consumed as a tea and is recognised for its anti-inflammatory properties, which is why pharmacists often recommend it to treat urinary infections.

Further uses, health benefits and side effects associated with buchu tea:

• Urinary tract infections
• Bladder infections
• Gout
• Prostate infections
• High blood pressure
• Good antiseptic and natural anti-inflammatory
• Weight management
• Aids digestion
• Helps prevent cystitis as well as prostate and kidney problems
• Used as general health tonic and to promote overall well-being

Dosage: The dosage depends on you and your conditions. For preventative measures you can enjoy this blend as a normal tea. For acute conditions, meaning you for example have a UTI, we recommend to consume between 1-2 litres of buchu leaf tea per day, following the normal preparation instructions above.

HOW TO BREW

• Use 1-2 tsp per cup with boiling water
• Let the herbs infuse for 5 minutes
• Strain and keep the steeped herbs for your compost
• Enjoy

COLD BREW

• Add a 1L of freshly boiled water to 1-2 heaped tsp of loose leaf buchu tea
• Let it rest for around 5-30 minutes, depending on how full bodied you prefer the flavour
• Allow to cool down naturally or enjoy directly served over ice cubes for instant iced tea
• Can be stored in the fridge for up to 3 days.

Store out of direct sunlight below 30°C.
Not intended to diagnose in any way. For treatment consult a healthcare professional.

After enjoying your tea, please help us protect the planet and compost your steeped herbs.