Sencha Green Tea

Blended with 100% Australian certified organic ingredients, this revitalising and restorative green tea has traditional benefits and plant compounds that are:

• Antioxidant
• Anti-inflammatory
• Antiaging
• Cardioprotective

Which may naturally:

• Protect against oxidative stress
• Support heart health
• Aid healthy digestion
• Boost metabolism
• Enhance cognition
• Defend against chronic disease
• Signs of aging

You can read more about the health benefits of each ingredient in our Materia Medica library.

Proudly

Dairy free | Gluten free | Sugar free | Non-GMO No artificial colours, flavours, preservatives or sweeteners Vegan | Organic | Plant-based

Allergen information

This product has been manufactured, packaged and stored in a facility that is free from nuts, dairy, soy, sesame seeds, sulphites and eggs.

Please be mindful

Herbal infusions are considered food grade therapeutics and are generally safe to consume. Even though our blends are made using organic ingredients and formulated by our founder and naturopath, the information provided is not intended to diagnose in any way. We recommend consulting your Primary Healthcare Professional such as your GP, Naturopath or Herbalist, if you are unsure, have any underlying health conditions or are on pharmaceutical medication, as they can advise on what’s right for you.

We invite you to discover the beauty and rhythm of ritual, as a way to connect with ourselves, each other and the natural world. These simple steps offer the basis from which you can create your own daily rituals.

How to brew Sencha Green Tea

• Place 1-2 teaspoons of loose leaf tea per cup (250ml) in an infuser or teapot and pour over boiling water (80°C)
• Infuse for 3+ minutes depending on your desired strength
• Pour into your favourite cup and experience the moment
• We recommend complementing with a slice of lemon and/or honey to taste
• Enjoy daily, especially for morning and afternoon tea to revitalise and restore.

After finishing your brew, we encourage you to return your steeped herbs back to the earth, for example in your home compost, worm farm or garden waste, allowing it to breakdown into organic matter and return to nourish our environment..

Discover the art of brewing tea in our article How to Perfectly Brew All Loose Leaf Tea Types with suggestions for both hot and cold brewing.

Serves

Our Sencha Green Tea Box and Jar contain 70g and serve up to 45 cups. The compostable Refill Pouch contains 140g and serves up to 90 cups.

Storage

To preserve the vitality, flavour and therapeutic actions of our teas, we recommend storing in our signature MIRON ultraviolet glass jars – or in an airtight container, in a cool, dry place away from direct sunlight.

Storing in this manner will extend the blends aroma, vibrancy and benefits for up to 24 months.

OM has proudly acquired over 60 industry awards; from our manufacturing to our website and packaging, to the products themselves, the quality of our formulations and ingredients have repeatedly been recognized and awarded by multiple industry, consumer and expert panels both locally and internationally.

As Australia’s most awarded wellness brand, we welcome you to explore all our accolades.

Our purpose is to sustain nature to experience wellness, which we live by each day through our Sustainability Model.

Certified Organic practices are foundational to our operations. As an Australian Certfied Organic (ACO) company, we maintain 100% traceability. Detailed batch tracking maintains full transparency from crop to cup to ensure authenticity and trust. This guarentees our products are 100% chemical free, additive free, environmentally friendly, and non-GMO.

Sustainability and environmental stewardship are at the centre of all we do, and drives our commitment to offering reusable, recyclable and compostable packaging options. This commitment also extends to include our shipping materials.

What is the difference between Sencha and Matcha?

Sencha is grown in full sunlight, while Matcha green tea is grown in the shade, meaning Sencha green tea has more antioxidants. In Japanese Sencha green tea, whole leaves are ground up, including stems and veins. Sencha has a “grassy” flavour profile and is more pungent than Matcha. It also has a naturally lower caffeine content than Matcha.

Got a question?

We’ve tried to include some of the most asked questions we receive about our range. If you can’t find the answer you’re looking for, please feel free to contct us, we’d love to hear from you.