The Australian Breakfast Tea is a classic with a twist. This rich aromatic morning tea combines a black tea base with lemon myrtle and eucalyptus. Sweet aromatic lemon notes are boasted together with warm woody tones, slightly mentholated.
Exciting announcement: Our Australian Breakfast Tea won bronze at the Golden Leaf Awards, in the category natural black tea blend.
Ingredients in our award winning Australian Breakfast Tea:
- English Breakfast Tea
- Lemon Myrtle
- Eucalyptus
The ingredients we use for this blend are a mix of certified organic and wildcrafted.
Brewing instructions:
- Use 1 teaspoon per cup of boiling water.
- Let the loose leaf infusion soak until the aroma reaches your desired strength. We recommend 4 minutes brewing time. For an optimal preparation of loose leaf infusions you might want to try the use of glass tea ware with internal strainers.
- Strain when the aroma developed the desired strength.
- Add organic milk and/or honey to your liking.
This blend is now also available in our Australian Native Botanicals Gift Box.
Benefits associated with this blend:
Our Australian Breakfast Tea is strongly antibiotic and high in antioxidants. Without cream or sweetener, this blend contains almost no calories, making it a great choice for people who are careful with their calorie intake.
Additionally, the modest amount of caffeine contained in the English breakfast tea base can demonstrably improve certain aspects of memory and learning when enjoyed in moderation.
Marthe Oliver –
I just love this tea. I do not usually enjoy « flavored » teas. I find them too flowery or too unnatural….This Australian breakfast tea was given to me as a gift by Australian « rellies ». I fell in love with it. It is a perfect blend. Mild but tasty as well as soothing, this tea is simply the best. It is good hot or cold or even at room temperature. I will continue to order it. Marthe from Canada
Justine Quinlivan –
I love this tea! It has a very mild but natural taste….just right for that morning cuppa. Im super impressed with Organic Merchant teas and will definitely be back for more.
Clare –
I think I am addicted to Organic Merchant Australian Breakfast tea.
As well as quality organic black tea, it contains lemon myrtle which is such a rich and refreshing deep lemon aroma and flavour, and the eucalyptus blends in well with the other flavours, as well as helping to clear my sinuses!
Kristina Gottschall-Finkel –
I was curious about this tea and wondered how the eucalyptus was going to taste and if it was too overpowering… But it’s a lovely, light, lemony, refreshing tea that is easy to drink every day and/or made extra strong for when you have a cold.
sarahjalliston –
I discovered the Australian Breakfast tea while on holidays and it has well and truly remained a firm favourite over time – still love it as much today as over 12 months ago!
The quality of every package I’ve received so far has been faultless!
Thank you!!
SS –
An interesting and surprisingly fresh twist on regular black tea. If you drink your black tea with a little milk like I do, it isn’t ideal, as the Myrtle fragrance is present and interferes a little with the dairy. Otherwise a very nice tea to drink black.
Tasleema –
I’ve bought this tea a few times now…I received it in a sample box and it’s one of my faves. I can’t drink plain black tea now that I’ve had these teas…they’re just so aromatic and mild. I never get that tannin overload like you do with some black tea. No matter how long I steep it it’s perfect with a splash of soy milk. I look forward to my afternoon ritual of a cup of this or the wattleseed and cinnamon tea.
Sarah Thomson –
This tea is truly excellent. Great balance of flavours that are all clearly present. My preference is to add a little milk. Pleased I discovered it this Winter in a local shop. Got so excited I ordered another 3 boxes online – shop doesn’t stock the refill boxes only the glass containers. Would make a wonderful gift in the glass jar.