Our herbal iced tea blends can be used to make cocktail infusions when combined with your favourite organic alcohols and preferred spirits. Try our iced tea cocktails with vodka, rum, gin or whiskey.
Before we start:
For all alcoholic iced tea recipes you will need to make a tea base.
Learn how to make iced tea.
Iced Tea Cocktail No. 1: The Ruby Rose
Base: Ruby Rose
You will need:
- 100ml Ruby Rose and Elderberry Iced Tea
- 30ml (organic) Sloe Gin
- 60ml (organic) Sparking Wine
- 10ml Hibiscus Liqueur
Serving suggestion:Serve in round glass, over ice.The base can also be combined with:
- Vodka
- Champagne
- Aperitifs
Iced Tea Cocktail No. 2: French Lady
Base: Earl Grey Iced Tea
You will need:
- 140ml Earl Grey Iced Tea
- 30ml (organic) Lemon Vodka
- 60ml Champagne
- 10ml of stevia tea or other natural sweetener
Serving suggestion:Serve in a Martini glass, with floating lavender.The base can also be combined with:
- Gin
- Pear Ciders
Iced Tea Cocktail No. 3: Citrus Bitters
Base: Lemon, Lime and Bitters Tea
You will need:
- 170ml Lemon, Lime & Bitters Iced Tea
- 30ml Organic Vodka
- 30ml Organic Spiced Rum
Serving suggestion:
Serve in old fashioned glass with ice.
Coat rim of glass with lime wedge & raw coconut sugar.
The base can also be combined with:
- Aperitifs
- Gin
- White Rum
Iced Tea Cocktail No. 4: Cinnamon & Orange Blossom
Base: Cinnamon & Orange Blossom Iced Tea (note: this blend is no longer available)You will need:
- 140ml Cinnamon & Orange Blossom Iced Tea
- 30ml (organic) Lemon Vodka
- 50ml (organic) Sparkling Wine
- 10ml (organic) Orange Liqueur
Serving suggestion:Serve as spritzer with ice. Garnish with oven-roasted orange peels or cinnamon.The base can also be combined with:
- Spritzers
- Cider
- Wine
- Champagne
- Vodka
- Rum
Iced Tea Cocktail No. 5: Moroccan Mojito
Base: Moroccan Mojito Iced Tea
You will need:
- 160ml Moroccan Mint Iced Tea
- 60ml (organic) White Rum
- 5ml stevia tea or other natural sweetener
- Juice of 1 lime wedge
Serving suggestion:Serve in highball with crushed ice. Garnish with freshly picked mint sprig.The base can also be combined with:
- Vodka
Iced Tea Cocktail No. 6: Sour Delight
Base: Apple Iced Tea
- 170ml Apple Iced Tea
- 30ml (organic) Vanilla Vodka
- 30ml Spiced Molasses Rum
- 10ml (organic) Baked Apple Bitters
- Freshly cut apple pieces
Serving suggestion:Serve in highball with crushed ice. Let the apple pieces soak in vanilla vodka for 1 hour before serving.The base can also be combined with:
- Sweet, fruit liqueurs
- Bourbon
- Citrus spirits
Iced Tea Cocktail No. 7: Zen Blossom
Base: Jasmine Green Tea
You will need:
- 140ml Jasmine Green Tea
- 60ml (organic) Vodka
- 10ml (organic) Jasmine Liqueur (e.g. FruitLab)
Serving suggestion:Serve straight up in martini glass. Garnish with flowers.The base can also be combined with:
- Tequila
- Floral or fruit liqueurs
- Apple Ciders
Iced Tea Cocktail No. 8: Mulled Spice Delight
Base: Mulled Spice Tea
You will need:
- 170ml Mulled Spice Tea
- 60ml (organic) Spiced Rum
- Dash Maple Bitters
Serving suggestion:Serve straight up in martini glass. Garnish with black cherries or grapes.The base can also be combined with:
- Festive apple or pear ciders
- Warm red wine
Check out our festive Mulled Wine Recipe.
Iced Tea Cocktail No. 9: Citrus Rose
Base: Ruby Rose Iced Tea
You will need:
- 120ml Ruby Rose Tea
- 30ml (organic) Lemon Vodka
- 10ml Hibiscus Liqueur
Serving suggestion:Serve over ice in tall glass and garnish with organic seasonal fruits.The base can also be combined with:
- Aperitifs
- Vodka
- Rum
- Gin
This blend can be used for our homemade Kombucha recipe.
Iced Tea Cocktail No. 10: Energizer
Base: Energy Tea
- 120ml Energy Tea
- 30ml (organic) Vodka
- 15ml (organic) Spiced Rum
- 5ml (organic) Hibiscus Liqueur
Serving suggestion:Serve in highball with crushed ice. Garnish with roasted lemon peel. The base can also be combined with:
- Bourbon
- Pear Sangria
- Lemon Vodka
Enjoy our organic iced tea cocktail recipes during any seasonal event or celebrations with your family and friends.